Pickup Or Delivery? We got you covered! 
Our small family-run business has been founded by our Grand Father back in 1968. Since then passion and love have been our constant ingredients in all of our products, it’s what drives us to work harder every day while we keep perfecting our homemade products.
We serve from traditional Maltese bread to a vast amount of 35 different types of bread. Additionally, we also make traditional sweets like kannoli, sinizza and pudina. Finally, a must-try… our Ftira / Pizza which is still made with the same dough our Grandfather used for the bread!
Freshly made with genuine ingredients and baked in our wood-fired oven, the formula for a perfect take out!